Our Journey

Chef Diahann Thomas' journey into the kitchen started in her earlier years as a dual-enrolled culinary student in high school, to obtaining a BA in Hospitality Administration, climbing the corporate ladder overseeing major universities dining programs to the eventual creation and launch of The Divine Chef Experience.

From Corporate to the Kitchen

Meet Chef Diahann

After stepping away from the corporate world, Chef Diahann founded She’s Divine Cuisine with a clear mission: to help families reclaim their quality time through delicious, home-style meals. Known for her unwavering commitment to excellence, Chef Diahann brings unmatched service, genuine trust, and culinary excellence to every client she serves—whether they’re new to the table or returning for more.

Chef Diahann is a hospitality professional with 20 years of experience in contract management, supply chain operations, and finance. She has demonstrated business acumen and success in the Higher Education sector while focusing on the innovation and operational execution of the culinary world in areas of operation, sales, finance, and team building.

At She’s Divine Cuisine, it’s not just about the food—it’s about creating moments, memories, and meaningful time with loved ones.

Meet Chef Dominque

Dominque, commonly referred to as Chef Nique, is a self-taught culinarian with over 13 years of experience. Her culinary journey began in childhood, learning side-by-side with her sister, Chef Diahann, who introduced her to the world of food and hospitality. With a natural talent for art, Chef Nique effortlessly blends creativity and cuisine, turning every dish into an expression of love and flavor.

What began as a passion for feeding her children quickly transformed into a full-blown culinary career. Now a skilled personal and pastry chef, she specializes in a wide range of dishes—from savory favorites like Cajun pasta, fried rice, and wings to sweet indulgences like rich cheesecakes, cupcakes, and other delectable desserts.

“I’m here to offer a different vibe—with a burst of flavors and that ‘old school’ feel. It is an honor to serve you all with a divine experience right here in Muskegon!”